First Class put their culinary skills to the test on their tour to Kids Cook. They cooked a delicious lunch of chicken and chips and some other tasty treats.
As you can see from their photos, they really seemed to enjoy what they rustled up in the kitchen. I think we might have a few future chefs in the making.
On their way home, they also got to avail of their class trip to Imaginosity, the prize they won in the Down Syndrome Centre Bunny Ears Colouring Competition.
